A complete abattoir with a slaughter line for cattle, as well as a combined sheep and pig line. Lairages, cold stores and deboning room are also available.
The line can handle up to 25 cattle per hour and 60 pigs or 60-80 lambs per hour.
A complete abattoir with a slaughter line for cattle, as well as a combined sheep and pig line. Lairages, cold stores and deboning room are also available.
The line can handle up to 25 cattle per hour and 60 pigs or 60-80 lambs per hour.